Menu – Week of April 14th

Here are just few dishes to get us through the week. My wonderful Mother-in-law is coming to town and she is an amazing cook of all kinds of Chinese dishes. The first thing we do when she gets off the plane is take a trip to Ranch 99 and get all sorts of green veggies, noodles, tofu, meats, seafood, rice, etc. Yum!!

Here is what we will be eating while we aren’t gorging on Beef Noodle Soup (I will have to post a picture, her soup is amazing!)

Frou Frou Cobb Salad (Health-Bent)

http://www.health-bent.com/salads/paleo-frou-frou-cobb-salad

Bratwurst with Roasted Kabocha Squash

http://nomnompaleo.com/post/11136213353/roasted-kabocha-squash

and…

Roasted Broccoli and Bacon. All compliments of Nom Nom Paleo.

http://nomnompaleo.com/post/1626061164/roasted-broccoli-bacon-recipe

Pecan Crusted Chicken Wraps (How Sweet Eats)

http://www.howsweeteats.com/2012/04/pecan-crusted-chicken-wraps-with-strawberry-honey-mustard/

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